I started 255 seeds total: the Jersey Wakefield cabbage above, a kaleidoscope pepper mix from Pinetree Garden Seeds, some saved jalapeno seeds, and several tomato varieties. I started our usual Mortgage Lifter as well as some that are new to our garden including Sungold, Cherokee Purple, and Black Krim. I also planted some saved seeds from one of my favorite varieties from last year, Paul Robeson.
All the little seeds are sitting, covered, on our kitchen windowsill to get sunlight and stay warm. Now I'll just be waiting, excitedly checking their progress each day until they can join the other thirteen packets of vegetable and herb seeds I ordered in the garden in a few weeks.
For tips on starting seeds, see my post from last year.